MOTHER’S DAY MENU
STARTER
SCALLOPS WRAPPED IN BACON 13.95
large fresh scallops wrapped in applewood bacon
SOUP
SEAFOOD CHOWDER 8.95
shrimp, scallops and haddock in a thick and creamy chowder
ENTREES
COFFEE CRUSTED RIB EYE 36.95
homemade coffee rub encrusting a center cut ribeye with roasted potatoes and fresh vegetables
BRAISED BONELESS SHORT RIB 31.95
boneless short ribs, braised for hours in jim beam bourbon and a flavorful beef stock, served with garlic smashed potatoes and fresh vegetables
BAKED STUFFED SHRIMP 29.95
four jumbo shrimp stuffed with crab imperial, baked and served with rice pilaf and fresh vegetables
SURF & TURF 36.95
boneless short ribs, braised for hours in jim beam bourbon beef stock and three jumbo shrimp stuffed with crab imperial, served with garlic smashed potatoes and fresh vegetables
CHICKEN PANCETTA 23.95
grilled chicken breast sauteed with pancetta, mushrooms, shallots, garlic and sweet marsala wine, served over angel hair pasta