MOTHER’S DAY MENU

STARTER

SCALLOPS WRAPPED IN BACON 13.95
large fresh scallops wrapped in applewood bacon

SOUP

SEAFOOD CHOWDER 8.95
shrimp, scallops and haddock in a thick and creamy chowder

ENTREES

COFFEE CRUSTED RIB EYE 36.95
homemade coffee rub encrusting a center cut ribeye with roasted potatoes and fresh vegetables

BRAISED BONELESS SHORT RIB 31.95
boneless short ribs, braised for hours in jim beam bourbon and a flavorful beef stock, served with garlic smashed potatoes and fresh vegetables

BAKED STUFFED SHRIMP 29.95
four jumbo shrimp stuffed with crab imperial, baked and served with rice pilaf and fresh vegetables

SURF & TURF 36.95
boneless short ribs, braised for hours in jim beam bourbon beef stock and three jumbo shrimp stuffed with crab imperial, served with garlic smashed potatoes and fresh vegetables

CHICKEN PANCETTA 23.95
grilled chicken breast sauteed with pancetta, mushrooms, shallots, garlic and sweet marsala wine, served over angel hair pasta

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