Specials

$22.95
Lobster Roll

$24.95
Shrimp Florentine

Main Menu

Gluten Free Options Available As Indicated (GF)

A $1 packaging charge will be added to each to go item


APPETIZERS and SMALL BITES

NACHOS GRANDE 15.95
Fresh tortillas piled high, topped with homemade chili, cheese blend, fresh salsa, jalapeños & sour cream.

add steak, pulled pork or chicken $5 ~ ½ Nachos – $10.95

BANG BANG SHRIMP 14.95
Lightly fried & tossed in a sweet & spicy sauce

CHICKEN TENDERS 14.95
Boneless tenders lightly breaded & fried & tossed in sauce of your choice – buffalo, dry rub, thai chili, mild bbq, golden bbq or hot bbq

CHICKEN LETTUCE WRAPS 14.95
Diced chicken breast, fresh julienne vegetables tossed in a sesame sauce. Served with fresh romaine lettuce.

SCALLOPS WRAPPED IN BACON 18.95
A skewer of plump scallops over a bed of greens, with a roasted sweet potato & edamame succotash and honey mustard butter

CHEESE QUESADILLA 11.95
Traditional grilled with a cheese blend & salsa.
add steak, pulled pork or chicken $5

POT STICKERS 13.95

Pork dumplings, vegetable blend with Asian dipping sauce

CHICKEN WINGS (GF) 14.95
Bone-in wings lightly smoked and grilled & tossed in sauce of your choice – buffalo, dry rub, thai chili, mild bbq, golden bbq or hot bbq

ASIAN GLAZED SALMON (GF) 12.95
grilled Atlantic salmon over vegetable blend.

APPETIZER SAMPLER 14.95
Pot-stickers, house-made bacon tater tots and mozzarella sticks served with smoked ketchup

MEMPHIS PULLED PORK SLIDER 4.50
Topped with coleslaw & BBQ sauce

SMOKEHOUSE CHEESEBURGER SLIDER 5.50
Cheddar, bacon, BBQ sauce, onion strings

TUNA TOWER 18.95
Rare diced tuna, avocado & mango tossed in a tamari sauce, stacked between homemade won tons. Garnished with wasabi sauce.


SOUPS and SALADS

GRINGO CHILI (GF) 6.95
Our homemade mild blend of all the right fixins’

DEATH VALLEY CHILI (GF) 6.95
Do we need to say more?

FRENCH ONION SOUP 8.95
Made fresh daily

CHOPPED 12.95
Healthy combination of fresh lettuce, tomatoes, green peppers, roasted corn, red onions & roasted red peppers, all chopped then tossed with sweet Italian dressing, accompanied with a home baked garlic breadstick
*Gluten Free without breadstick

COBB (GF) 13.95
Mixed greens topped with European cucumber, grape tomatoes, boiled egg, red onion, bacon, Swiss cheese, balsamic vinaigrette

ROASTED BEET (GF) 13.95
Roasted red & golden beets, mixed greens, goat cheese, golden raisins & candied pecans, served with blood orange vinaigrette

CAESAR SALAD 13.95
Romaine lettuce, croutons, topped with fresh parmesan cheese.

*Gluten Free without croutons

GARDEN 6.95/11.95
Mixed greens, red onions, cucumbers & tomatoes

*Gluten Free without croutons

CAPRESE SALAD 12.95
Sliced tomato & mozzarella tower with fresh basil & spring mix drizzled with balsamic


add protein to any salad ~ Chicken-$6 ~ Turkey Tips-$6 ~ Shoe Tips-$10 ~ Salmon-$10 ~ Shrimp-$10


DRESSINGS

Ranch ~ Balsamic ~ Italian ~ Bleu Cheese ~ Caesar ~ Low Cal Zinfandel ~ Blood Orange Vinaigrette ~ Apple Cider Vinaigrette

Sauces

Buffalo ~ mild BBQ, ~ golden BBQ, ~ hot BBQ, ~ Thai chili


BOWLS

ROASTED VEGETABLE (GF) 16.95

Quinoa brown rice, cauliflower, sweet potato, broccoli, Brussel sprouts, herb butter, feta

KOREAN BEEF BOWL 18.95
Sushi rice, carrots, daikon radish, mango, edamane, sunomono, cucumber, seaweed salad, scallions, micro greens & spicy Korean sauce

add protein to any salad ~ Chicken-$6 ~ Turkey Tips-$6 ~ Shoe Tips-$10 ~ Salmon-$10 ~ Shrimp-$10


FLATBREADS

MARGHERITA 12.95
Fontina cheese, roma tomato, oregano

BOURBON STEAK 14.95

Chopped bourbon steak tips, caramelized onion, fontina cheese, peppadew peppers, scallions on top of BBQ sauce

APPLE & BRIE 13.95
Sliced green apple, pancetta bacon with a fig & brie spread. Garnished with fresh arugula


TWO HANDS

all sandwiches and wraps are served with French fries
~ Gluten Free option available upon request $2 ~

‘SHOE CHEESEBURGER 15.95

Grilled black angus burger on a toasted roll with lettuce & tomato

~ add bacon $2

CALIFORNIA CLUB WRAP 14.95
Dry-rubbed grilled chicken, avocado, American cheese, bacon, mayo, lettuce and tomato

GRILLED CHICKEN 15.95
Grilled boneless chicken breast with basil pesto aioli, tomatoes, melted mozzarella cheese & fresh basil on a roasted onion ciabatta roll

‘SHOE FRENCH DIP 15.95
Lean roast beef with horseradish spread, melted Swiss cheese

HORSESHOE CUBAN SANDWICH 15.95
Slow roasted pulled pork, sliced ham, swiss, pickles and honey mustard on a toasted sub roll

BUFFALO CHICKEN WRAP 13.95
Homemade buffalo tenders wrapped with lettuce & tomato

CHICKEN CAESAR WRAP 13.95
Grilled chicken mixed with romaine lettuce, parmesan cheese & Caesar dressing

TURKEY CLUB 15.95
Traditional style turkey club on whole grain bread with hickory smoked bacon, lettuce, tomato & sundried cranberry spread

REUBEN 16.95
A classic…corned beef piled high with sauerkraut, melted Swiss cheese & thousand island dressing on marble rye bread

PULLED PORK SANDWICH 12.95
Slow roasted pulled pork drizzled with house BBQ sauce on a toasted roll

LOBSTER ROLL 22.95
Fresh Lobster meat, celery, lettuce & mayo. Served in a brioche roll.
served with homemade potato chips.


ENTRÉES

TURKEY TIPS (GF-LS) 19.95

Marinated turkey tenderloins, hand cut & grilled to perfection, served with house rice & homemade coleslaw
LS – No BBQ sauce, sub quinoa salad & fresh veggies ~ Lunch portion $16.95

SEAFOOD CASSEROLE 28.95
Haddock, Scallops and Shrimp baked in butter and wine topped with herbed ritz cracker crumbs, served with house rice & fresh veggies

BBQ MEATLOAF 19.95
As featured in the Boston Globe, choice ground sirloin, grilled over an open flame, served over garlic smashed potatoes brushed with award winning BBQ sauce & fresh veggies, topped with onion strings
Lunch portion $16.95

GRILLED SWORDFISH 27.95
Grilled to perfection, served with homemade pineapple salsa

‘SHOE TIPS (GF-LS) 27.95
Grilled petite tender tips, marinated & char-broiled to perfection, served with house rice & fresh veggies
LS – no BBQ sauce, sub quinoa brown rice & fresh veggies – Lunch portion $22.95

STEAK FRITES 29.95
Char-grilled Sirloin cooked to your liking. Topped with homemade chimichurri sauce, served atop garlic parmesan fries.

SALMON 27.95
8 oz. Grilled or Pan Seared Salmon.

BRAISED SHORT RIB 26.95
Slow braised short rib with onion, carrot, celery, fresh herbs and beef stock. Finished with red-wine bourbon enhanced gravy, over mashed potato, served with fresh vegetable

BLACKENED HADDOCK TACOS 18.95
Blackened Haddock , shredded greens, pico de gallo, Monterey jack cheese & chipotle cream sauce
served with one side ~ add a third taco for $2

PANKO CRUSTED CHICKEN (GF-LS) 24.95
Marinated chicken breasts, crusted with panko crumbs & lightly sautéed, served with garlic smashed potatoes & fresh veggies
LS – No panko crumbs, no sauce, sub quinoa salad ~ Lunch portion $17.95

NEW ENGLAND BAKED HADDOCK 26.95
Your choice baked with seasoned ritz crumbs or fried to perfection, served with house rice & fresh veggies
Lunch portion $22.95

MAC N’ CHEESE 14.95
Homemade sherry cream sauce, cavatappi pasta
add protein ~ bacon, chicken or pulled pork – $5 ~ shoe tips, shrimp or turkey tips – $10 ~ add buffalo sauce-$1

FLORENTINE PASTA 15.95
Homemade tomato, onion & basil marinara. Served over fettucine & fresh spinach
add protein… 4 scallops, 4 shrimp or 4oz salmon ~ $10 or add chicken $5


AWARD WINNING BBQ

BBQ HALF CHICKEN (GF) 21.95
Half chicken, marinated & served with coleslaw & BBQ beans

ST. LOUIS RIBS (GF)
Pork ribs brushed with our award-winning BBQ sauce, served with homemade coleslaw and BBQ beans.
½ Rack-$24.95 ~ Full Rack-$34.95

PULLED PORK 19.95
Served with homemade coleslaw & BBQ beans


BBQ Combo of 2 – $27.95 ~ BBQ Combo of 3 – $33.95


SIDES and SKILLET SIDES

SKILLET MAC N’ CHEESE 6.95

SKILLET ROASTED VEGETABLES (GF) 6.95

SKILLET BRUSSEL SPROUTS (GF) 6.95


French Fries ~ Sweet Potato Fries ~ Garlic Smashed Potatoes ~ BBQ Beans ~ Coleslaw

Fresh Vegetables ~ Roasted Beets ~ Quinoa Brown Rice ~ Quinoa Salad ~ House Rice



PLEASE NOTE: Before placing your order please inform your server if you have allergies, specific dietary requirements or preferences
Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
More information about the safety of consuming raw food is available upon request.

A $1 PACKAGING CHARGE WILL BE ADDED TO EACH TAKEOUT ITEM.